Mezcal Ultramundo Lamparillo Zona del Silencio Durango de Gilberto Roldan
Mezcal Ultramundo Lamparillo Zona del Silencio Durango de Gilberto Roldan
Strong smells of spicy green peppers, like jalapeños, and olives. It reminds you of a salmiana. The taste is complex with notes of brown sugar, pepper, and root beer soda. This mezcal is an exceptional and delicious product of place that offers exquisite quality, making it a must-try for mezcal enthusiasts and those who appreciate unique and high-quality spirits.
Ultramundo Lamparillo from Gilberto Roldán Quezada is produced in Nombre de Dios, Durango.
Ultramundo Lamparillo from Gilberto Roldán Quezada is milled by hand with an ax. The agaves are then fermented with wild, ambient yeast in open-air, in-ground, oak-lined wells for two to four days. Once fermented, the agave is distilled twice in a wood-fired copper pot with an oak wood condenser and a copper coil.
Mezcal Ultramundo Lamparillo Zona del Silencio Durango de Gilberto Roldan
Strong smells of spicy green peppers, like jalapeños, and olives. It reminds you of a salmiana. The taste is complex with notes of brown sugar, pepper, and root beer soda. This mezcal is an exceptional and delicious product of place that offers exquisite quality, making it a must-try for mezcal enthusiasts and those who appreciate unique and high-quality spirits.
Ultramundo Lamparillo from Gilberto Roldán Quezada is produced in Nombre de Dios, Durango.
Ultramundo Lamparillo from Gilberto Roldán Quezada is milled by hand with an ax. The agaves are then fermented with wild, ambient yeast in open-air, in-ground, oak-lined wells for two to four days. Once fermented, the agave is distilled twice in a wood-fired copper pot with an oak wood condenser and a copper coil.
Original: $149.97
-70%$149.97
$44.99Description
Mezcal Ultramundo Lamparillo Zona del Silencio Durango de Gilberto Roldan
Strong smells of spicy green peppers, like jalapeños, and olives. It reminds you of a salmiana. The taste is complex with notes of brown sugar, pepper, and root beer soda. This mezcal is an exceptional and delicious product of place that offers exquisite quality, making it a must-try for mezcal enthusiasts and those who appreciate unique and high-quality spirits.
Ultramundo Lamparillo from Gilberto Roldán Quezada is produced in Nombre de Dios, Durango.
Ultramundo Lamparillo from Gilberto Roldán Quezada is milled by hand with an ax. The agaves are then fermented with wild, ambient yeast in open-air, in-ground, oak-lined wells for two to four days. Once fermented, the agave is distilled twice in a wood-fired copper pot with an oak wood condenser and a copper coil.
