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La Tierra de Acre Mezcal Espadin 86 proof 1 Liter

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La Tierra de Acre Mezcal Espadin 86 proof 1 Liter

La Tierra de Acre Mezcal Espadin 86 proof

La Tierra de Acre Espadin has a medium nose with floral notes as well as hints of smoked agave, pineapple, and lime. It is produced by Honorato Cruz. La Tierra de Acre Espadin is made with 7-8 year old Maguey Espadin (Agave angustifolia). Maestro Mezcalero Honorato Cruz mills the agave by tahona, ferments with spring water, and double distills in a 250 liter copper still.

La Tierra de Acre Mezcal began as a bootleg operation in 2017 (originally called Acre Mezcal), tucked away in the foothills of San Jose del Cabo at Acre Baja, a lush sanctuary set on 25 acres of greenery. The brand is related to the Acre Baja resort, which features elegant treehouses, organic farms, private event spaces, and an award-winning bar and restaurant.

La Tierra de Acre Mezcal Espadin 86 proof

La Tierra de Acre Espadin has a medium nose with floral notes as well as hints of smoked agave, pineapple, and lime. It is produced by Honorato Cruz. La Tierra de Acre Espadin is made with 7-8 year old Maguey Espadin (Agave angustifolia). Maestro Mezcalero Honorato Cruz mills the agave by tahona, ferments with spring water, and double distills in a 250 liter copper still.

La Tierra de Acre Mezcal began as a bootleg operation in 2017 (originally called Acre Mezcal), tucked away in the foothills of San Jose del Cabo at Acre Baja, a lush sanctuary set on 25 acres of greenery. The brand is related to the Acre Baja resort, which features elegant treehouses, organic farms, private event spaces, and an award-winning bar and restaurant.

$9.90

Original: $32.99

-70%
La Tierra de Acre Mezcal Espadin 86 proof 1 Liter—

$32.99

$9.90

Description

La Tierra de Acre Mezcal Espadin 86 proof

La Tierra de Acre Espadin has a medium nose with floral notes as well as hints of smoked agave, pineapple, and lime. It is produced by Honorato Cruz. La Tierra de Acre Espadin is made with 7-8 year old Maguey Espadin (Agave angustifolia). Maestro Mezcalero Honorato Cruz mills the agave by tahona, ferments with spring water, and double distills in a 250 liter copper still.

La Tierra de Acre Mezcal began as a bootleg operation in 2017 (originally called Acre Mezcal), tucked away in the foothills of San Jose del Cabo at Acre Baja, a lush sanctuary set on 25 acres of greenery. The brand is related to the Acre Baja resort, which features elegant treehouses, organic farms, private event spaces, and an award-winning bar and restaurant.

La Tierra de Acre Mezcal Espadin 86 proof 1 Liter | Flask Fine Wine & Whisky